Our Story

For over 20 years, Falafel Factory has been synonymous with Middle Eastern fine dining. Tarek Katit executive chef/owner takes the cuisine and culture of his homeland to the next level with a breathtaking restaurant and delicious cuisine.


The Chef's mastery of traditional spices and flavors makes each dish an opportunity to experience classics and delicacies in new and exciting ways. Every plate becomes a culinary journey. Falafel Factory also features special flatbread menu that is of a mediterranean flavor. Enjoy middle eastern-inspired drinks.

I come here every morning just for the Falafel Sandwich. It's a unique flavor that I can't find anywhere else.

 

-Joe Rahman

 

 

All of the dishes are prepared fresh and with fresh meats and veggies. Everything is so good I can't even pick a favorite.

 

- Susan & Bob

 

 

Not since I came to the US have I experienced such exquisite middle eastern food. It's like being back home in my favorite cafe. 

 

-Al Mohammud

What our customers are saying...

Spicy Hummus

It doesn't get much spicier than jalapenos! This dish won't disappoint.

 

Falafel Starter

A deep-fried ball or patty made from ground chickpeas, fava beans, or both.

 

Babagannush

Levantine dish of eggplant, mashed and mixed with virgin olive oil and season.

 

Lamb Kebab w/Yogurt Sauce

Spice-rubbed lamb skewers with herb-yogurt sauce.

 

 

 

Chef's Specialties

Falafel Factory